our custom cakes are perfect for celebrating that special occasion in your life, be it a birthday, anniversary, retirement, baby shower or just because!

 check out our pricing and flavour options for your custom cake below.



six inch cake - from 70.00

serves approx. 15-20 slices

eight inch cake - from 100.00


serves approx. 35-40 slices

ten inch cake - from 120.00


serves approx. 55-60 slices

small - from 150.00

6 inch top tier, 8 inch bottom tier, serves approx. 55-60 slices

medium - from 200.00


8 inch top tier, 10 inch bottom tier, serves approx. 85-90 slices

large - from 240.00


10 inch top tier, 12 inch bottom tier, serves approx. 125-130 slices

three tier cakes can be made upon request, please contact us for pricing


chocolate cake made with Lindt chocolate, melted chocolate drizzle in between cake

layers and chocolate buttercream icing (available in mud cake)

vanilla  cake with organic vanilla bean buttercream icing

red velvet  cake with organic vanilla bean buttercream icing

salted caramel cake with salted caramel sauce in between cake layers and organic

vanilla bean buttercream icing

lemon cake with homemade lemon curd in between cake layers and organic

vanilla bean buttercream icing

cookies and cream chocolate cake with crushed cookie pieces and chocolate

buttercream icing

white chocolate and raspberry cake made with Lindt white chocolate, organic raspberries and vanilla bean buttercream icing

don't see your favourite flavour here? send us a message and we can discuss a custom flavour!


each custom cake is made from three layers of cake, two layers of buttercream and any additional extras you may want to add. each cake is baked from scratch to order, assembled on a sturdy cake board with dowel support if required, and boxed ready for transportation, collection or delivery.

free delivery is offered with all of our custom cakes (on the Sunshine Coast from Caloundra to Noosa). if you are outside this area, a small delivery fee may apply and will be clearly outlined on your quote and invoice.

once your cake has been received it is your responsibility to ensure it is stored, transported and cared for correctly. your custom cake should be stored in the fridge in its box until approximately half an hour before you wish to cut and serve it. never store your custom cake in direct sunlight or out of the fridge in hot weather (almost all the time here in queensland!). we cannot take responsibility for any damage that may occur to your custom cake once it has been received, so please take care.

if you have any questions regarding cutting, storage or any other cake related questions,

I am always here to help where I can.